Certified South Carolina

Livestock & Poultry

Livestock and poultry is a diverse and vitally important component of South Carolina agriculture. From chickens to cows and horses to aquaculture, this industry is huge to our state's overall agricultural economy.

Broilers consistently rank as the number one product in terms of cash receipts in our state raking in over 27% of total receipts. Turkey production continues to expand with this industry ranking third. Cattle and calves usually rank fourth or fifth each year in cash receipts with hogs also appearing in the top ten many years. Livestock products such as eggs and milk also bring in millions of dollars in cash receipts to our state each year. Total livestock receipts are in excess of a billion dollars in some years in South Carolina.


  • Aquaculture
    • Baitfish
    • Bass
    • Bream
    • Carp
    • Catfish
    • Clams
    • Crawfish
    • Gamefish
    • Hatchery Fish
    • Hybrid Bass
    • Oysters
    • Shad
    • Shrimp
    • Tilapia
    • Trout
  • Bees and Bee Products
  • Cattle and Calves
    • Beef
    • Dairy
  • Equine
  • Goats
  • Poultry
  • Pork
  • Sheep
  • Specialty Livestock
    • Llamas
    • Ratites
    • Emu
    • Ostrich
    • Rhea
Download a Produce Availability Chart

Recipes

Learn about special recipes featuring Certified SC Grown ingredients.
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